Introduction:-

cava chicken recipe is a favorite which is also known as broccoli. And it is marinated in spices and cooked on the grill or in the oven. And then it is served with salad and rice.

what is the cava chicken recipe?

The cava chicken recipe is a delicious dish. Cava chicken is marinated with paprika, minced garlic, black pepper powder, ground cumin, dried oregano, and salt as per taste, then it is cooked on the grill or in the oven and served with sauce or salad.

Equipment

• Mixing bowl
• Oven or grill
• Grill pan
• Measuring cup
• Spatula

Ingredients

• 4 Boneless, skinless chicken breasts
• 1 teaspoon paprika
• 2 teaspoon paprika
• 2 teaspoons lemon juice
• 2 teaspoons garlic, minced
• Salt to taste
• Pepper to taste
• 1 teaspoon dried oregano
• 2 teaspoons olive oil
• 2 teaspoon curd

Serving Cava chicken

• Bread 
• Naan
• Casserole
• Rice
• Sliced cucumber, carrot & onion
• Sauce

Step by step preparation of cava chicken

Marinated masala

• First of all, take a big bowl and then add red capsicum, garlic minced, black pepper, ground cumin, dried oregano, and salt as per taste marinate well for at least 15 to 20 minutes and cover and keep aside.

Marinate the chicken

• Pour marinated masala over 4 boneless, skinless chicken breasts and mix well, then keep it in the refrigerator for 3 to 4 hours so that it tastes better.

Cook the cava chicken recipe

• First of all, heat the grill well or if you are using an oven, heat the oven at 190 degrees Celsius.
• Then apply light oil on the grill, place the marinated chicken on the grill, and cook it for 20 to 30 minutes. Cook the marinated chicken from both sides by turning it over.
• After cooking, remove from grill or oven.
• Finally, after cooling slightly, enjoy with naan, rice, sauce, sliced cucumber, carrot, or onion.

Why cook your cava chicken recipe?

There is something special in preparing cava chicken recipes at home. To make cava chicken at home, you will use good quality ingredients and you can make it more or less spicy as per your choice, and cleanliness in the house will also be taken care of.

Benefits of cava chicken.

High in protein:- Lean protein, which is necessary for muscle growth, repair, and general bodily function, is abundant in caviar chicken.

​ Rich in Vitamins and Minerals:- Cava chicken is packed with a variety of vitamins and minerals that are essential for sustaining excellent health, thanks to ingredients like vegetables and herbs.

​ Heart-Healthy:- By supplying monounsaturated fats, olive oil—a staple in recipes for cava chicken—promotes heart health.

Low Carb:- Cava chicken can help with blood sugar regulation and weight management.

Tasty Seasonings:- Using herbs and spices with Mediterranean influences not only improves flavor, but may also have health advantages.

Serve the plate and enjoy.

Now take a nice plate, place the cava chicken in it, squeeze lemon on top, and then serve the cava chicken with bread, naan, rice, cucumber and onion. Then enjoy cava chicken with friends and family.

FAQs

Q1. Which oil to use to cook cava chicken?

• This cava chicken can be prepared with olive oil.

Q2. What to cook cava chicken on?

• You can cook cava chicken in the oven or grill.

Q3. In how hot oil should you cook cava chicken?

• Cava chicken should be cooked at 190 degrees Celsius.

Q4.What to serve cava Chicken with?

• Cava can be made with chicken with naan, rice, cucumber, and onion.

Q4. How long should cava chicken be marinated?

• Marinate the cava chicken for at least 15 to 20 minutes and keep it in the refrigerator for 3 to 4 hours so that the cava chicken becomes soft and tasty.

Personal experience

      My entire family likes cava chicken very much, it also contains protein and is spicy so everyone likes it very much.

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Nutrition information

• Calories: 260 kcal
• Fat: 12g
• Fiber: 1g
• Protein: 20g
• Carbohydrates: 5g