Tantalizing Twists: Honey Garlic Chicken Wings Delight

Introduction

The dish Honey Garlic Chicken Wings is quite tasty. This meal tastes hot and sweet at the same time. These Garlic Chicken Wings are sticky with fibrous honey. These chicken wings are broiled in the oven until puffed and then these chicken wings are mixed with loss. It is said that these Honey Chicken Wings will please every taste bud.

Equipment You’ll Need

  • Large pan
  • Bowls
  • Strainer
  • Small plates
  • Spoons
  • Baking tray
  • Cutting board

Ingredients You’ll Need

  • 500g chicken wings
  • ¼ cup honey
  • 1 teaspoon soya sauce
  • ¼ red chili powder
  • ¼ teaspoon black pepper powder
  • ¼ teaspoon coriander powder
  • ¼ cup oil
  • 1 teaspoon ginger (minced)
  • 1 teaspoon garlic paste
  • Salt to taste

Honey Garlic Chicken Wings

Preparation of Honey chicken wings step-by-step

Step1.

  • First, put the ingredients together.

Step2.

  • You take a large bowl and wash the chicken wings with water.

Step3. 

  • Take a big pan and heat the oil in it, then when the oil cools down a bit, add minced garlic in it and fry it well.

Step4. 

  • Now add chicken wings and cook for 15 to 20 minutes, or until golden. This will add good taste to the chicken wings.

Step5. 

  • Now take a bowl and add red chili powder, black pepper powder, soya sauce, coriander powder, garlic paste, and salt as per taste and mix well.

Step6. 

  • Now mix this mixture with the chicken wings, keep it cool, and leave it to marinate for 30 to 40 minutes. You can leave it for more time, which will give you more taste.

Step7. 

  • After the chicken is marinated, heat the oven to 180 degrees Celsius.

Step8. 

  • Place the marinated chicken wings in a great baking tray and then bake in the same oven for 25 to 35 minutes, or until the chicken is cooked well.

Step9. 

  • Then now take a pan and heat it and add honey to it, after that add cooked chicken wings and mix well so that honey gets mixed well in the chicken.

Step10. 

  • Finally, take it out on a plate sprinkle green coriander on it, and enjoy the Honey Chicken Wings Recipe with friends and family.
Honey Garlic Chicken Wings

Tantalizing Twists: Honey Garlic Chicken Wings Delight

The dish Honey Garlic Chicken Wings i quite tasty. This meal tastes hot and sweet at the same time. These Garlic Chicken Wings are sticky with fibrous honey. These chicken wings are broiled in the oven until puffed and then these chicken wings are mixed with loss. It is said that these Honey Chicken Wings will please every taste bud.
Prep Time 30 minutes
Cook Time 40 minutes
Total Time 1 hour 10 minutes
Course Main Course
Cuisine American
Calories 280 kcal

Equipment

  • Large pan
  • Bowls
  • Strainer
  • Small plates
  • Spoons
  • Baking tray
  • Cutting boards

Ingredients
  

  • 500g chicken wings
  • 1/4 cup honey
  • 1 teaspoon soya sauce
  • 1/4 teaspoon red chili powder
  • 1/4 teaspoon black pepper powder
  • 1/4 teaspoon coriander powder
  • 1/4 cup oil
  • 1 teaspoon ginger (minced)
  • 1 teaspoon garlic paste
  • Salt to taste

Notes

Instruction

  • First, put the ingredients together.
  • You take a big large and  wash the chicken wings with water.
  • Take a big pan and heat the oil in it, then when the oil cools down a bit, add minced garlic in it and fry it well.
  • Now add chicken wings and cook for 15 to 20 minutes, or until golden. This will add good taste to the chicken wings.
  • Now take a bowl and add red chili powder, black pepper powder, soya sauce, coriander powder, garlic paste, and salt as per taste and mix well.
  • Now mix this mixture with the chicken wings, keep it cool, and leave it to marinate for 30 to 40 minutes. You can leave it for more time, which will give you more taste.
  • After the chicken is marinated, heat the oven to 180 degrees Celsius.
  • Place the marinated chicken wings in a great baking tray and then bake in the same oven for 25 to 35 minutes, or until the chicken is cooked well.
  • Then now take a pan and heat it and add honey to it, after that add cooked chicken wings and mix well so that honey gets mixed well in the chicken.
  • Finally, take it out on a plate sprinkle green coriander on it, and enjoy the Honey Chicken Wings Recipe with friends and family.

Nutrition information

  • Calories: 280kcal
  • Protein: 18g
  • Carbohydrates: 15g
  • Saturated fat: 4g
  • Fat: 18g
  • Potassium: 178mg
  • Cholesterol: 75mg
  • Sodium: 400mg
  • Sugar: 10g
  • vitamin A: 170IU
  • vitamin C: 1.1mg
  • Iron: 1.2mg
 
Keyword Honey Garlic Chicken Wings, Honey Garlic Chicken Wings Recipe

How to serve the plate

First of all, take a nice plate, then decorate the Honey Garlic Chicken Wings well, then sprinkle chopped coriander leaves on it. If you feel like it, you can also serve a slice of lemon with the chicken, or you can serve it with chutney or dip. It can be served with cumin rice, naan, butter naan, garlic naan, or butter roti. And then enjoy Honey Garlic Chicken Wings.

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Methods for Storing

Refrigerator:- First of all, allow the honey garlic chicken wings to quiet down, then keep them in a hermetic box and freeze them for 1 to two days.

Freeze:- Let it cool to barley and then hold it in the freezer. It will continue to be right for the long term.

To reheat:- Just bake them again in line with the recipe’s unique instructions. All that is important for beef to be secure to devour is for its thickest element to reach one hundred eighty ranges Fahrenheit.

What are the benefits of creating honey garlic chicken wings at home?

When you make Honey Chicken Wings at domestic, you may make it in step with your choice in which you could pick healthful ingredients, so that you can revel in safe meals, and you may use spices as per your flavor, which helps in enhancing the fitness of the body. Will get the benefit. Disadvantages of Honey garlic chicken wings prepared in the market: Often the quality of oil and spices in Honey garlic chicken wings is poor, so make them at home using good quality ingredients and enjoy with your family and friends.

Nutrition information

  • Calories: 280kcal
  • Protein: 18g
  • Carbohydrates: 15g
  • Saturated fat: 4g
  • Fat: 18g
  • Potassium: 178mg
  • Cholesterol: 75mg
  • Sodium: 400mg
  • Sugar: 10g
  • vitamin A: 170IU
  • vitamin C: 1.1mg
  • Iron: 1.2mg

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